Appetizer: Bacon wrapped dates
Dates, wrapped in bacon and grilled. Surprisingly delicious.
Main course: Icelandic lamb, Sunday dinner style.
Icelandic lamb, potatoes, salad and sauce.
Dessert: Sticky taffy pudding and Icelandic whiskey
Originated in Scotland this cake is called “pudding” because it is served after 7 p.m. This cake goes exceptionally well with the first Icelandic Whiskey “Flóki” created by the host.
Drinks: Home brewed beer